Indulge in the renowned Argentine 🇦🇷 1113 grass-fed king ribeye [Cute R]. I recently purchased a generous 3.05kg cut, with the front end sliced to a perfect 1.5cm and the back end at a hearty 2.0cm [Laughing R]. For the best experience, it’s recommended to cook this steak to a 5-7 doneness. The result is an incredibly juicy and flavorful piece of meat that will leave you craving more [Thumbs up R]. The texture is also wonderfully tender, making each bite a delight [Winking R].
Price: 96 RMB/kg (including shipping)
This grass-fed steak is a true gem that won’t disappoint. It’s ideal for everyday dining, offering a premium steak experience at a very reasonable price [Thumbs up R]. With its excellent cost-performance ratio and delightful flavor, it’s a must-have for any steak lover [Buy it all R].
I’m definitely adding this 1113 grass-fed ribeye to my list! The thickness and texture sound amazing, and I agree about the ideal doneness. Have you tried marinating it first? I bet it would amplify the flavor even more.