1️⃣ Bogotá
Spent only a fleeting moment here, so no real impressions to share just yet.
2️⃣ Cartagena (Figures 4-7)
The air is sticky and warm, reminiscent of Chongqing in its humid embrace. I stayed at the Holiday Inn Bocagrande, where even at 9 or 10 PM, tour buses buzzed like bees around a hive. It’s unmistakably a tourist hub, with countless restaurants lighting up the night. As long as you keep a low profile, safety isn’t much of an issue.
The old town was on my list, but it felt somewhat underwhelming—though it does house some of the best-tasting eateries. (A word of advice: don’t rely on taxis within the old town; its narrow streets are better explored on foot. Taxis can drop you off at the gates, after which you can stroll in leisure.
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Restaurants worth noting:
① La Mulata (Figure 6)
Here, fried fish paired with coconut limonada and rice creates a harmonious feast, served in generous portions. For those with lighter appetites, one fish might suffice for two (a tip for our spicy-loving friends from the southwest: bring along some chili powder—it’s indispensable! While fried fish is abundant, the flavor can grow repetitive without a little kick). Expect queues during peak hours, as this spot is a local favorite.
② La Picua (Figure 7)
Though their fried fish and rice combo doesn’t quite match the perfection of La Mulata, they shine with their seafood paella and grilled beef options. Names may escape me, but ordering by picture works wonders here.
3️⃣ Cali (Figures 1-3, 8-12)
Cali stole my heart—a city that feels far safer than Cartagena, yet brimming with untapped charm. Few seem to know about its allure, and that’s a shame. During my visit, it coincided with a festival, and our client introduced us to the soul-stirring salsa culture. Nightlife here pulses with energy, allowing revelers to dance until dawn.
Compared to Cartagena’s bustling pace, life in Cali moves with a relaxed grace. Most restaurants don’t open until late evening—around 11 or midnight, catering perfectly to the nocturnal spirit.
I checked into Faranda, a five-star gem costing just over 300 RMB per night, complete with a private balcony overlooking the cityscape (Figure 8).
Restaurants not to miss:
① Waunana (Figures 10-11)
After indulging in the predictable fried fish and steaks of Cartagena, Waunana came as a breath of fresh air. Their menu offers a vibrant range of flavors, breaking away from monotony. I sampled every dessert on offer during two memorable visits, both leaving me thoroughly satisfied. This intimate eatery refreshes its menu regularly, ensuring each visit feels unique.
On Colombian cuisine: expect hearty servings that leave no room for hunger. For drinks, savor the tropical allure of coconut limonada, hierbabuena limonada (mint-infused lemonade), and an array of refreshing jugos crafted from local fruits.
